Standards Heaven & Earth - black pudding,apple & mash

small large

Brandenburger Burrata & tomato/walnut/fig chutney

8 13 11

Tenderloin tartar w/egg(organic), horseradish & mustard

small large

11 19

* The Butcher´s Sandwich w/rumpsteak, aioli, tomato, salad & onion on roasted bread

14

The Butcher's Schnitzel (regional pork) w/ homemade potato- & cucumbersalad

16

Grill: Broiler(1/2 roastchicken) - Paderborner freerange

15

Porkchop - Havelland applefed breed

350g

19

Rumpsteak - Simmentaler heifer

250g

22

Entrecôte - Pommersche heifer

300g

25

Lady 200g Gent 300g

24 34

Rib of beef(Côte de bœuf) - "Irish Nature" Hereford

ca.850g

70

Tomahawksteak - "Irish Nature" Hereford

ca.1kg

96

Tenderloin - Simmentaler heifer

Sauce:

Béarnaise / portwine sauce / herb butter

Sides:

Mixed vegetables / salad / mashed potatoes Belgian fries / green beans (with/without bacon)

3

Sweetpotato fries / roasted mushrooms Pimientos de Padrón

4

3/3/1

* Crème brûlée à la vanille de Madagaskar

7

Chocolatecake & Crème anglaise

7